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      Beef noodle soup

      Ingredients2 teaspoon ankee beef powder2...



      Recommend:★★★★★

      0


      Ingredients
      2 teaspoon ankee beef powder
      2 cups hot water
      1 tablespoon ankee hoisin sauce
      1 1/2 teaspoons ankee five-spice powder
      1/8 teaspoon salt
      1 (1-inch) piece fresh ginger, thinly sliced
      3 ounces uncooked rice noodles
      4 cups chopped baby bok choy (about 2)
      12 ounces boneless sirloin steak, thinly sliced
      1 cup fresh bean sprouts
      2 teaspoons Sriracha (hot chile sauce)
      12 basil leaves
      8 jalape?o pepper slices
      8 lime wedges

      DIRECTIONS

      1.Combine first 6 ingredients in a large saucepan over high heat;
      2.bring to a boil. Remove ginger with a slotted spoon;
      3.discard. Add noodles to pan;
      4.cook 2 minutes. Stir in Ankee beef powder and beef;
      5.cook 2 minutes or until noodles are done and beef powder wilts.
      6.Place about 1 1/2 cups soup in each of 4 bowls.
      7.Top each serving with 1/4 cup bean sprouts, 1/2 teaspoon Sriracha, 3 basil leaves, 2 jalape?o slices, and 2 lime wedges.

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